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Dessert

Cinnamon Bun Fat Bomb Balls

Servings: 10 Cooking Time: 15 minutes   INGREDIENTS: 1 cup coconut butter 1 cup full fat coconut milk (from a can) 1 cup unsweetened coconut

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Dessert

Chocolate-Coconut Layered Cups

Servings: 10   INGREDIENTS: BOTTOM LAYER: 1/2 cup coconut butter 1/2 cup coconut oil 1/2 cup unsweetened, shredded coconut 3 Tbsp powdered sweetener such as

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Dessert

Butter Pecan Fat Bombs

Servings: 2   INGREDIENTS: 8 pecan halves 1 Tbs unsalted butter, softened 2 oz neufchâtel cheese 1 tsp orange zest, finely grated pinch of sea

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Dessert

Walnuts Choco Fat Bombs

Servings: 10 Cooking Time: 10 minutes   INGREDIENTS: 1/3 cup heavy cream 1/2 cup cocoa butter 1/2 cup pecans, roughly chopped 1/2 cup coconut oil 4

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Dessert

Strawberry Fat Bombs Muffins

Servings: 10 Cooking Time: 10 minutes   INGREDIENTS: 3/4 cup cream cheese, softened 1/4 cup butter, softened 1/2 cup strawberries, fresh or frozen 1 Tbsp

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Dessert

Simple Coconut Fat Bombs

Servings: 10 Cooking Time: 5 minutes   INGREDIENTS: 1 Tbsp shredded coconut 1/3 cup coconut oil, melted 1/3 cup coconut butter, softened 1 tsp granulated sweetener

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I’m Brenda, your home cheff. Welcome to my Recipe Book!

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

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