Servings: 14
INGREDIENTS:
- 1/2 cup coconut oil
- 1 oz cocoa powder
- 1 Tbs sugar substitute
- 1 oz walnut pieces
- 1 Tbs tahini paste
- Walnut halves for topping the fat bombs
INSTRUCTIONS:
- Warm the coconut oil in the microwave until melted.
- Add the remaining ingredients and stir until well combined.
- Pour into silicone ice cube trays and refrigerate until almost set.
- Once almost set, add walnut halves to the top of each fat bomb.
- Return to fridge until firm.
- Remove from silicone molds and store in an airtight container in the fridge for up to a week.
Nutrition Facts (per serving)
- Total Carbohydrates: 2,5g
- Dietary Fiber:1g
- Net Carbs: 1g
- Protein: 0,7g
- Total Fat: 10g
- Calories: 88,5
NOTES:
- Walnuts have been touted as one of the world’s most healthiest foods. Research shows that walnut consumption may support brain health and improve cell function. They contain a good amount of healthy omega-3 fats and are delicious to boot!