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Baked

Mini Brownies with Cranberries

Discover the perfect marriage of rich cocoa, warm spices, and tangy cranberries in our delectable Cranberry Cocoa Brownies. These brownies are a testament to the

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Baked

Rustic Baked Pears

Elevate your dessert repertoire with a swift and mouthwatering creation that showcases the natural sweetness of ripe pears, complemented by the warmth of aromatic spices

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Appetizer

Key Lime Cheesecake

Indulge in a slice of heavenly decadence with this Air-Fried Key Lime Coconut Cheesecake. This recipe transforms the classic dessert into a delightful treat that’s

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Asian

Honey Garlic Chicken Wings

Elevate your appetizer game with our delectable Air-Fried Honey Chili Chicken Wings recipe. Bursting with a perfect blend of sweet and spicy flavors, these crispy

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Appetizer

Rustic Parsnip Puree

Indulge in the comforting embrace of flavors and textures with our delectable Air-Fried Creamy Parsnip Mash. This dish takes the humble parsnip to new heights,

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Appetizer

Roasted Pepper and Cheese Bowl

Embark on a culinary journey that combines vibrant flavors and effortless preparation with our sensational recipe for Air-Fried Stuffed Bell Peppers. These bell peppers serve

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Sauces and Puddings

Avocado Hummus

Elevate your appetizer game with the creamy indulgence of Avocado Hummus. This delightful twist on traditional hummus blends the richness of ripe avocados with the

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Dessert

Bittersweet Chocolate Pudding

Indulgence takes on new meaning with this delectable Bittersweet Chocolate Pudding recipe. Created through the collaborative culinary magic of Tartine Bakery in San Francisco, this

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I’m Brenda, your home cheff. Welcome to my Recipe Book!

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

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