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Veggies

Rye Shakshuka

Indulge in the delightful flavors of our Rye Shakshuka—a unique twist on the traditional dish that typically features poached eggs. Here, rye berries take center

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Keto

Tempeh Buckwheat Bowl

Embrace a delightful fusion of Eastern flavors with our Tempeh Buckwheat Bowl, featuring a light yet multi-layered peanut sauce that perfectly complements the protein-packed tempeh

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Veggies

Creamy Pesto Asparagus Einkorn

Get ready to indulge in a delightful and refreshing dish that combines the richness of homemade pesto, the freshness of asparagus, and the nutty goodness

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Lentils and Legumes

Ras el Hanout Millet

Get ready to embark on a flavor-packed journey with our Ras el Hanout Millet—a Moroccan-inspired dish that celebrates the delightful combination of millet and rich

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Stew

Spelt Chili

Indulge in the ultimate comfort food with our Spelt Chili—a protein-packed and flavor-filled vegan delight that warms your soul on colder days. The addition of

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Featured

Kamut Puttanesca

Embark on a culinary adventure with our Kamut Puttanesca—a unique twist on the traditional Italian pasta dish. Puttanesca is renowned for its bold tomato-based sauce,

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Gravies

Chickpea Millet Curry

Craving a healthy and comforting dinner that’s quick and easy to prepare? Look no further than our delicious Chickpea Millet Curry—a wholesome, filling, and gluten-free

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I’m Brenda, your home cheff. Welcome to my Recipe Book!

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

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