Pasta
Kasha Varnishkes
This hearty, comfort food dish is part of the Jewish tradition. While we won’t claim that ours is authentic, it’s still become a favorite. Kasha
July 24, 2023
Veggies
Quinoa and Veggies Stir-Fry
Introduce some variety and wholesome nutrition to your stir-fry game with this delightful Quinoa and Veggies Stir-Fry. Ditch the traditional rice and embrace the goodness
July 24, 2023
Gravies
Hearty Sweet Potato and Sorghum Curry
Indulge in the heartwarming flavors of our Hearty Sweet Potato and Sorghum Curry, a delightful blend of sweet potatoes, sorghum, and aromatic spices that create
July 24, 2023
Lentils and Legumes
Chana Dal Dalia
Experience the flavorful twist to the traditional Indian porridge-like dish, Dalia, with our Chana Dal Dalia recipe! Dalia, which means broken grains in Hindi, is
July 24, 2023
Veggies
Saucy Peanut Eggplant and Freekeh
Indulge in the delightful combination of flavors with our Saucy Peanut Eggplant and Freekeh—a comforting and easy-to-make meal that will leave you craving for more!
July 24, 2023
Breakfast
Muhammara Redux with Sorghum
Indulge in the delectable flavors of the Middle East with our Muhammara Redux with Sorghum—a delightful twist on the traditional red pepper dip. This quick
July 24, 2023
Snack
Pepper Lovers’ Polenta with Raspberry BBQ Seitan
Get ready for a burst of flavors with this Pepper Lovers’ Polenta with Raspberry BBQ Seitan recipe! The crispy polenta triangles are paired with a
July 24, 2023
Side dish
Einkorn Succotash
Succotash, a delightful Native American dish, captures the essence of summer with its vibrant colors and flavorful combination of corn and lima beans. Our Einkorn
July 24, 2023
Veggies
Roasted Cabbage Steaks with Chimichurri Sauce
Indulge in the rich and spicy flavors of our Roasted Cabbage Steaks with Chimichurri Sauce—a delightful autumn meal that combines the goodness of freekeh and
July 24, 2023
Lentils and Legumes
Moroccan Wheat Berries
Don’t be intimidated by the captivating blend of spices in our Moroccan Wheat Berries dish; it’s a delectable concoction that will take your taste buds
July 24, 2023
I’m Brenda, your home cheff. Welcome to my Recipe Book!
I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
Sausage Soup Recipe
November 1, 2022
Large ham recipe
November 15, 2022
Roast Beef Recipe
November 16, 2022
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