
Slow Cooked Beef Pot Roast with Tomatoes and Green Chiles
Ingredients • 1 tablespoon of cooking oil • 2 yellow onions, peeled and quartered • 1 beef chuck roast (3-4 lbs) • 1 cup of

Ingredients • 1 tablespoon of cooking oil • 2 yellow onions, peeled and quartered • 1 beef chuck roast (3-4 lbs) • 1 cup of

Ingredients • 3-4 pounds pasture-raised pork ribs • 2-4 cups white vinegar • 1-2 cups pure water • 1 tsp. sea salt • 2 Tbsp.

Ingredients: • 1 package boneless skinless chicken breasts (2 giant breasts, a bit over a pound of meat) • 1 onion, about 3/4 cup diced

Ingredients: 1 3-4 pound chicken, giblets removed and reserved for stock 1 onion, sliced 1½ cups of homemade marinara or your favorite store-bought marinara Sea

Ingredients 3 lb boneless, skinless chicken thighs Sea salt and black pepper 6 cloves of garlic, sliced ¾ cup balsamic vinegar 1 lb grape or

Ingredients • 1 whole chicken (crockpot) or 2 whole chickens (oven roaster) • 1-2 onions, coarsely choppd • 4-5 carrots, coarsely chopped • 4-5 stalks

Ingredients: 1 (3-4 pound) pastured pork shoulder 2 cups pure water, or more as needed 4 cups apple cider or white vinegar, or more as

Prepare to tantalize your taste buds with the delightful combination of sweet, tender pears and a crunchy maple streusel in Crock Pot Baked Pears with


