
Grilled Lamb Chops
In a Hurry, Fit for Company Rib and loin (T-bone) lamb chops are expensive, tender cuts that don’t need to be marinated. They taste great

In a Hurry, Fit for Company Rib and loin (T-bone) lamb chops are expensive, tender cuts that don’t need to be marinated. They taste great

Comfort Food, Great Leftovers, Keeps Well, Freezes Well A boneless Boston butt can be cured and smoked, then slow-roasted. From there, you can serve it

Fit for Company, Fit for a Crowd, Cheap Eats Vin Santo is a sweet dessert wine from Tuscany. If you can’t find it, use any

Tagines are incredibly fragrant and delicious. This one features tender chunks of lamb, exotic spices, sweet dried fruit and a hit of fresh herbs. Serve

Leg of lamb is an impressive meal for a special gathering. The deeply browned onions add richness to the gravy for the ultimate accompaniment to

Ingredients • 2 tablespoons Grassfed Organic Ghee • 1 pound ground lamb • 1 cup peas • 2 potatoes, chopped • 3 carrots, chopped •


