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Canadian

Nut Brittle

Homemade gifts are always welcome, and this crunchy nut brittle is a particular favourite of ours. Choose a combination of peanuts, pecans, hazelnuts and/or cashews

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Canadian

Pecan Fudge

A batch of homemade fudge makes the perfect hostess gift or an after-dinner sweet treat. Talk about versatile! MAKES: 16 pieces PREP TIME: 20 minutes

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Canadian

Sucre à la Crème

The ingredient list for this traditional French-Canadian fudge may be simple, but the taste is amazing. Smooth and creamy with notes of caramel, this is

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Canadian

Chocolate Fudge

Our favourite holiday gifts are always homemade, and this traditional chocolate fudge is no exception. It’s a must for the chocoholic on your list. MAKES:

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Canadian

Easy Chocolate Syrup

This chocolate syrup may be simple, but it’s full of flavour. The perfect topping for ice cream, it’s a made-in-heaven sensation poured over a slice

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Canadian

Crème Anglaise

This rich, creamy custard is delectable with all kinds of desserts and cakes. Try it drizzled over Vanilla-Chocolate Marble Slab Cake or Glazed Apple Fritters.

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Canadian

Mixed Berry Coulis

Make this lovely fruit sauce with fresh berries in the summer or with thawed and drained frozen berries the rest of the year. It’s tasty

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Canadian

Delectable Caramel Sauce

This easy sauce goes with practically anything. Try it with Flourless Chocolate-Hazelnut Cake, drizzled over bananas or grilled peaches, or simply as a topping for

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I’m Brenda, your home cheff. Welcome to my Recipe Book!

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

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