
EASY NO-KNEAD WHOLE WHEAT SANDWICH BREAD
A combo of whole wheat and white bread flours gives these loaves an airier texture than straight-up whole wheat flour would. When you’re dusting the

A combo of whole wheat and white bread flours gives these loaves an airier texture than straight-up whole wheat flour would. When you’re dusting the

This simple beginner recipe is a terrific introduction to bread baking. It makes two loaves, so you can serve one right away and freeze the

This soft yet fairly dense bread is a relatively quick yeast loaf that doesn’t require a starter or a lot of rising time. The tart

Swiss-style mixed-grain loaves have a texture halfway between that of lighter French or Italian loaves and heavier German loaves. The loaf requires two separate overnight

Trust us, this is the best banana bread you’ll ever make. It uses the surprising (and mysteriously effective) technique of “marinating” the bananas in a

This indulgent loaf blends semisweet chocolate chunks with a surprising kick of cinnamon. The spiced swirl melts into a gooey interior and the streusel topping

A mix of baking powder, baking soda and buttermilk makes this bread rise. Bonus: It doesn’t require any time-consuming kneading. HANDS-ON TIME 10 minutes TOTAL

This sweet-and-spicy corn bread is amazing with barbecued meat and chili. If you love heat, add another jalapeño pepper. HANDS-ON TIME 10 minutes TOTAL TIME

As the name implies, this soft version of corn bread is eaten with a spoon. Like a soufflé, this spoonbread puffs up in the oven

Lemon loaf bread is a classic dessert that is known for its refreshing and tangy flavor. It is a type of quick bread, meaning it


