Featured
Mixed Fruit Salad
Mixed Fruit Salad is a refreshing and vibrant dish that celebrates the natural flavors of fresh fruits. This versatile salad allows you to choose any
July 14, 2023
Salad
Potato Salad with Mustard Vinaigrette
Potato Salad with Mustard Vinaigrette is a simple and delicious dish that can be enjoyed as a side dish or a light meal. Made with
July 14, 2023
Featured
Cold Cooked Greens, Greek Style (Horta)
Cold Cooked Greens, Greek Style, known as Horta, is a delightful way to enjoy cooked greens. This recipe works well with various dark leafy greens
July 13, 2023
Salad
Carrot Salad with Cumin
The Carrot Salad with Cumin is a vibrant and refreshing dish inspired by North African flavors. This simple salad combines the natural sweetness of freshly
July 13, 2023
Featured
Cherry Tomato Salad with Soy Sauce
The Soy-Glazed Cherry Tomato Salad is a vibrant and flavorful dish that combines the umami richness of soy sauce with the sweetness of cherry or
July 12, 2023
Featured
Tomato, Mozzarella, and Basil Salad
The Tomato, Mozzarella, and Basil Salad is a classic Italian dish that highlights the combination of ripe tomatoes, fresh mozzarella cheese, and fragrant basil leaves.
July 12, 2023
Featured
Simple Green Salad
The simple green salad is a timeless classic that remains a staple in many households. Its fresh, quick, and easy nature makes it a go-to
July 12, 2023
Salad
Corn and Tomato Relish
A quintessential summer sauce with a bit of bite. Pass it at the table with red meat, chicken, or flavorful fish. MAKES: About 1 cup
June 29, 2023
Featured
Grilled Pineapple and Onion Salsa
Indulge your taste buds with the irresistible combination of grilled pineapple and onion salsa. This vibrant and flavorful salsa takes advantage of the caramelized sweetness
June 29, 2023
Salad
Homemade Horseradish
Thanks to the food processor, horseradish is easy to prepare. But it really clears out the sinuses, so be careful. If you’re planning to process
June 29, 2023
I’m Brenda, your home cheff. Welcome to my Recipe Book!
I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
Sausage Soup Recipe
November 1, 2022
Large ham recipe
November 15, 2022
Roast Beef Recipe
November 16, 2022
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