Italian
Skillet Macaroni and Cheese with Ham and Peas
Continuing our one-pan mac and cheese series, we present a delicious variation featuring savory ham and vibrant peas. Inspired by the success of our previous
July 15, 2023
Italian
Skillet mac and cheese is a comforting classic, and we wanted to simplify the process by creating a one-pan version that delivers all the cheesy
July 15, 2023
Chicken
Skillet-Baked Tex-Mex Macaroni
For a delicious twist on traditional macaroni dinner, this Tex-Mex-inspired dish takes you south of the border with its bold flavors. By sautéing onion, garlic,
July 15, 2023
Italian
Skillet Saltimbocca Spaghetti
For a deconstructed chicken saltimbocca,we kept the key elements in place—crisp prosciutto, browned chicken, and fried sage—but changed things up a bit. First, saving the
July 15, 2023
Chicken
Skillet Penne with Chicken and Broccoli
Pasta with chicken and broccoli is a classic combination that offers a delicious and satisfying meal. The tender pasta, vibrant broccoli, and flavorful chicken coated
July 15, 2023
Beef
Skillet Meaty Lasagna
Lasagna is a beloved classic that often requires multiple steps and dishes to prepare. However, we’ve created a streamlined skillet version that retains all the
July 15, 2023
Chicken
Skillet Pasta with Eggplant and Roasted Red Peppers
This one-pan dinner takes inspiration from the classic flavors and textures of eggplant Parmesan but offers a lighter and fresher twist. With minimal effort, you
July 15, 2023
Chicken
Skillet-Baked Chicken Parmesan and Penne
Chicken Parmesan is a bona fide crowd-pleaser, but it can be time-consuming and requires multiple pans. However, with this recipe, you can enjoy a delicious
July 15, 2023
Chicken
Skillet-Baked Chicken Parmesan and Penne
Chicken Parmesan is a bona fide crowd-pleaser, but it can be time-consuming and requires multiple pans. However, with this recipe, you can enjoy a delicious
July 15, 2023
Beef
Skillet-Baked Ziti with Sausage
Baked ziti is an Italian-American classic, known for its hearty and cheesy goodness. While it may require some preparation time, the end result is well
July 15, 2023
I’m Brenda, your home cheff. Welcome to my Recipe Book!
I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
Sausage Soup Recipe
November 1, 2022
Large ham recipe
November 15, 2022
Roast Beef Recipe
November 16, 2022
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