
No-Holds-Barred Clam or Fish Chowder
A top-notch New-England–style chowder (for Manhattan style, see the variations), even better with a cup or so of fresh corn kernels added along with the

A top-notch New-England–style chowder (for Manhattan style, see the variations), even better with a cup or so of fresh corn kernels added along with the

With a citrusy broth, this Thai favorite is deliciously hot and spicy and sour. Shrimp is traditional, but substitute chicken, tofu, or squid if you

The bright fish flavor in this simple soup is a perfect base for adding more vegetables, rice, or even pasta. If you have fish stock

Indulge in the delicious flavors of a crispy and flavorful Fish Sandwich with Chili-Lime Mayo. Whether you prefer frying, broiling, or grilling, this recipe can

Fish Tacos are a versatile and delicious dish that can be customized in various ways to suit your taste. With this recipe, you can choose

Any white freshwater or saltwater fish is good here, though carp, whitefish, and pike are most traditional. Horseradish is the nearly mandatory accompaniment. Don’t skimp

There are a couple of reasons to cook “ceviche” (you can’t rightly call cooked fish ceviche, any more than you can serve cooked steak tartare).

Shrimp cocktail is a timeless appetizer that has remained popular throughout the years. It’s a classic dish that can be enjoyed on its own or


