French Twist
It’s hard to believe how incredible such a simple, rustic dessert can be. This French Twist uses store-bought croissants filled with ice cream and fruit,
Sorbet-Filled Frozen Oranges
Impress your guests with this simple yet elegant after-dinner treat. Hollowed out oranges make the perfect vessels for a refreshing sorbet. INGREDIENTS | SERVES 6
Neapolitan Baked Alaska
To celebrate the acquisition of the Alaska Territory, Delmonico’s Restaurant in New York City developed this meringue-covered ice cream and cake confection in 1867. INGREDIENTS
Chocolate Bowls
This could have been included as a kids’ recipe, because the little ones just love helping out with the preparation. However, the results are so
Chocolate Crepes
These are a little richer than your average crepe, and oh, so delicious! Chocolate crepes are divine filled with fresh bananas and strawberries, and topped
Profiteroles
Profiteroles are one of life’s true delights. Made from pâte à choux (the basis of cream puffs and eclairs) and your favorite ice cream, you’ll
Pumpkin Cheesecake Ice Cream Pie
Ahh, fall. Why not serve up this frosty delight at Thanksgiving versus the traditional pumpkin pie? It would be excellent fare while curled up fireside
Piña Colada Ice Cream Pie
Not a fan of meringue? That’s okay. You can leave this pie unadorned, showing off the gorgeous color. Pipe circles of sweetened whipped cream around
I’m Brenda, your home cheff. Welcome to my Recipe Book!
Sausage Soup Recipe
Large ham recipe
Roast Beef Recipe
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