Appetizer
Vanilla Oatmeal Bars
Elevate your breakfast or snack game with these wholesome and delicious whole-wheat oatmeal bars made effortlessly in the air fryer. In just about 25 minutes,
August 16, 2023
Appetizer
Cauliflower Tater Tots
Experience the delightful fusion of flavors and textures with our Air-Fried Cauliflower Rice and Tahini Balls—a testament to the art of combining simplicity and creativity
August 16, 2023
Asian
Greek-Style Keftedes
Embark on a culinary adventure that seamlessly blends wholesome ingredients with the innovation of air frying through our Nutrient-Rich Air-Fried Black Bean Oat Balls. In
August 16, 2023
Asian
Honey Garlic Chicken Wings
Elevate your appetizer game with our delectable Air-Fried Honey Chili Chicken Wings recipe. Bursting with a perfect blend of sweet and spicy flavors, these crispy
August 14, 2023
Arabian
Sticky Baby Carrots
Elevate your culinary experience with our delightful Honey Glazed Baby Carrots, a dish that combines the natural sweetness of baby carrots with a touch of
August 14, 2023
Appetizer
Italian-Style Croquettes
Delight in the delectable goodness of our Cauliflower and Cheese Croquettes, a satisfying treat that marries the nutty flavor of cauliflower with the comforting richness
August 14, 2023
Asian
Italian-Style Mushroom Patties
Dive into a culinary adventure with our mouthwatering Mushroom and Vegetable Patties, a delightful vegetarian treat that bursts with the savory goodness of cremini mushrooms,
August 14, 2023
Asian
Golden Dijon Potatoes
Indulge in the perfect harmony of flavors and textures with our exquisite Crushed Red Pepper Sweet Potatoes recipe. A delightful medley of sweet and spicy,
August 14, 2023
Appetizer
Butter Garlic Mushrooms
INTRODUCTION Indulge in the earthy and savory delight of our Air-Fried Garlic Butter Mushrooms. This recipe offers a quick and easy way to transform ordinary
August 14, 2023
Asian
Middle Eastern Salad
INTRODUCTION Indulge in the vibrant flavors of Mediterranean cuisine with our Air-Fried Eggplant and Cherry Tomato Salad. This delightful dish brings together the hearty richness
August 14, 2023
I’m Brenda, your home cheff. Welcome to my Recipe Book!
I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
Sausage Soup Recipe
November 1, 2022
Large ham recipe
November 15, 2022
Roast Beef Recipe
November 16, 2022
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