French
French Onion Soup
French onion soup is a guilty pleasure for me. What’s not to love? Caramelized onions; beefy, thyme-flavored broth; and then the whole thing is covered
May 26, 2023
Soup
Parmesan Broth
This full-flavored broth is another vegetarian option. It uses up all those Parmigiano-Reggiano rinds that you might otherwise toss. The broth has the sweet, nutty
May 26, 2023
Salad
Black Bean, Corn, And Avocado Salad
Here’s a great vegetable salad that you can take along to a picnic or serve at home. The avocado dressing gives it an elegant look
May 26, 2023
Salad
Black Bean Salsa
This smoky salsa gets its kick from chipotle chiles, cumin, and fresh lime juice. It’s served in the Southwest as a side dish with grilled
May 26, 2023
Lentils and Legumes
Spicy Refried Black Beans
A local restaurant makes a version of this spicy dish, and I can’t seem to get enough of it. Don’t let the amount of chipotle
May 26, 2023
Lentils and Legumes
Refried Beans
Refried beans are creamy and delicious, and freshly pressure cooked beans make them even better. This dish includes jalapeno and garlic to perk up the
May 26, 2023
Lentils and Legumes
Basic Pressure Cooked Pinto Beans
Pinto beans are sold here in San Diego in twenty-five pound bags; they are a part of the daily diet here and south of the
May 26, 2023
Side dish
Pink And Red Beans
These ancho chile-spiked pink and red beans remind me of confetti. They make a delicious side dish to serve with grilled entrees, or you can
May 26, 2023
Side dish
New Orleans Style Red Beans
With a pressure cooker, this meal is on the table in less than thirty minutes, and it has all the flavor and stick-to-your-ribs goodness of
May 26, 2023
Lentils and Legumes
Pressure Cooker Style Boston Baked Beans
They make a satisfying main dish when accompanied by Boston brown bread, or a perfect side dish for burgers, sausages, or ham. SERVES 6 TO
May 26, 2023
I’m Brenda, your home cheff. Welcome to my Recipe Book!
I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
Sausage Soup Recipe
November 1, 2022
Large ham recipe
November 15, 2022
Roast Beef Recipe
November 16, 2022
Follow me on Social Media
