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Baked

Pistachio Doughnut Holes

These bite-size doughnuts are the perfect indulgence. Their vanilla glaze and sprinkle of pistachios add just the right touch of sweetness and texture. (The doughnut

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Baked

Baked Boston Cream Doughnuts

Like their namesake pie, these easy baked doughnuts are filled with a rich pastry cream and topped with a luscious chocolate glaze. MAKES: 20 doughnuts

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Baked

Maple Potato Doughnuts

Doughnuts made from mashed potato first appeared in the mid 1900s. They’re super soft and creamy on the inside, but they have a nice, crunchy

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Baked

Jelly Doughnuts

Jelly doughnuts are popular any time of the year, but these delectable fried sweets are also a traditional dessert served at Hanukkah, when they’re known

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Bread

Glazed Lemon Loaf

This light loaf has a wonderful hit of lemon flavour, and the creamy glaze makes it extra special. MAKES: one 9-x 5-inch loaf PREP TIME:

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Baked

Rum Spiked Banana Bread

This classic banana bread gets an extra hit of flavour from the addition of spiced rum. If you prefer not to use rum, substitute orange

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Bread

Traditional Bannock

Bannock is one of the oldest types of bread around and has been baked in Canada for hundreds of years. It’s an easy no-yeast, quick

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Baked

Almond Bear Claws

Don’t be daunted by the length of this recipe: These almond-filled Danish are simple to prep, and you’ll be rewarded with a delectable treat. If

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Baked

Hot Cross Buns

We love making batches of hot cross buns to give away—especially since, legend has it, sharing a hot cross bun with a friend guarantees a

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Baked

Frosted Cinnamon Buns

Few home bakes taste finer than a cinnamon bun still warm from the oven. For breakfast, brunch or just when you need a sweet treat

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I’m Brenda, your home cheff. Welcome to my Recipe Book!

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

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