Subscribe to our newsletter - email@example.com

Click on the Edit Content button to edit/add the content.
Search
Bread

Zucchini Bread

Easy zucchini bread is the perfect go-to snack. Try it for breakfast, team it with cheese or enjoy it with a cup of coffee or

Read More
Bread

Orange-Scented Brioche

Brioche is a rich bread popular in France. Letting the dough rise in the fridge for several hours helps develop its traditional flavour. MAKES: one

Read More
Bread

Cinnamon-Raisin Bread

The aroma wafting from your oven while this spicy raisin bread bakes will have mouths watering all through the house. MAKES: one 9-x 5-inch loaf

Read More
Baked

Tarantula Cupcakes

Spook your Halloween guests with these fun spider-topped cupcakes. They’re scarily good. MAKES: 24 cupcakes PREP TIME: 40 minutes COOKING TIME: about 20 minutes  

Read More
Baked

Spooky Ghost Meringues

These ghost meringues are so cute they’re far from scary. Perfect for a Halloween party, they’re also great to crunch on while you watch a

Read More
Bread

Easter Paska

Paska is a yeast-raised bread enjoyed at Eastertime in some countries of Eastern Europe. It’s richly decorated, then topped with a shiny glaze. MAKES: one

Read More
Baked

Maple-Cream Cookie Sandwiches

These cookies are great for any celebration, but with their rich maple filling, they’re the perfect finale for a Canada Day barbecue. MAKES: 16 sandwich

Read More
Baked

Peppermint Pinwheels

These festive cookies are sure to brighten up any holiday table. Even better at such a busy time of year, the dough can be made

Read More

I’m Brenda, your home cheff. Welcome to my Recipe Book!

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

Follow me on Social Media