Savor the deliciousness of classic French toast with a modern twist – air fryer French toast sticks. This quick and convenient recipe offers a delightful way to enjoy the beloved breakfast favorite with a crispy exterior and a soft, custardy interior. The air fryer’s innovative cooking technique ensures that you’ll achieve perfect French toast every time, with minimal effort, and in just about 15 minutes. Whether you’re indulging in a leisurely weekend brunch or need a speedy morning meal, these French toast sticks are bound to become a delightful addition to your breakfast repertoire. The combination of comforting flavors, such as vanilla and cinnamon, along with the drizzle of maple syrup, makes this French toast sticks a satisfying and enjoyable treat for all ages.
INGREDIENTS:
- 2 large eggs
- 1/4 cup milk
- 2 tablespoons half-and-half
- 2 tablespoons butter, melted
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 6 slices of day-old bread, cut into sticks
- 2 tablespoons maple syrup
PREPARATIONS:
- Select the “Air Fryer” function and adjust the temperature to 390 degrees F.
- In a mixing dish, whisk together the eggs, milk, half-and-half, melted butter, vanilla extract, and ground cinnamon.
- Dip each stick of day-old bread into the egg mixture, ensuring they are well coated.
- When the air fryer display indicates “Add Food,” place the dipped French toast sticks onto the air fryer oven pan.
- Bake the French toast sticks in the preheated air fryer for 10 minutes, turning them over halfway through the cooking time to ensure even cooking.
SPECIAL INSTRUCTIONS:
- Ensure that the French toast sticks are spaced apart on the air fryer oven pan for proper air circulation.
TIPS:
- To enhance the flavor, you can add a pinch of nutmeg or a dash of orange zest to the egg mixture.
- For an extra crunch, coat the dipped bread sticks in a mixture of crushed cereal or nuts before air frying.
NUTRITIONAL INFORMATION PER SERVING:
- Calories: 282
- Fat: 13g
- Carbs: 31.7g
- Protein: 8.7g
- Sugars: 12.1g
- Fiber: 1.5g
The beauty of air fryer French toast sticks lies in their simplicity, speed, and irresistibly delicious outcome. With just a handful of basic ingredients, you can transform day-old bread into a scrumptious breakfast or snack that’s both crispy and custardy at the same time. The air fryer’s rapid hot air circulation crisps up the exterior of the sticks while retaining their soft, flavorful centers.
The aroma of vanilla and cinnamon that wafts through your kitchen as the French toast sticks cook in the air fryer is a delightful prelude to the mouthwatering experience that awaits. The sweetness of the maple syrup drizzle perfectly complements the warmth of the spices, creating a harmonious symphony of flavors that are reminiscent of a cozy morning indulgence.
Whether you’re cooking for yourself, your family, or a small gathering, these French toast sticks are an excellent choice. The recipe is not only versatile but also customizable. You can experiment with different types of bread, such as whole wheat or brioche, to create variations of this breakfast classic.
