So many flavors, all bursting in intensity! Cheesecake, orange, and vanilla beans combine to deliver deliciousness in this creamy dessert.
INGREDIENTS | SERVES 12
1 cup Rich Vanilla Bean Ice Cream slightly softened
1 baked Vanilla Wafer Crust
2 cups Tangerine Sherbet slightly softened
1 cup Cream Cheese Frozen Yogurt slightly softened
3 cups Sweetened Whipped Cream
DIRECTION:
1. Spread the Rich Vanilla Bean Ice Cream into the prepared pie shell. Top with the Tangerine Sherbet and then the Cream Cheese Frozen Yogurt.
2. Allow to freeze for 30 minutes.
3. Add whipped cream, piling high in the center.
4. Freeze until set. Remove from freezer 10 minutes
before serving. Garnish with candied orange slices, if desired.
