Delight in the irresistible pleasure of freshly baked brownies with a twist—the Air-Fried Chocolate Almond Brownies. This dessert marvelously captures the essence of rich cocoa and almonds, merging them into a moist and decadent treat that’s ready in just 20 minutes. The air fryer takes the art of baking to new heights, offering convenience and precision that yield perfectly baked brownies with a delightful balance of flavors and textures. From the moment you catch the wafts of cocoa and sweetness, to the satisfying bite that follows, these brownies are an embodiment of dessert innovation that you can easily create in your own kitchen.
INGREDIENTS:
- 1/2 cup almond meal
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 cup cocoa powder
- 1 cup brown sugar
- 1/2 cup butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- A pinch of kosher salt
PREPARATIONS:
- Brush a baking pan with nonstick cooking spray oil; set it aside.
SPECIAL INSTRUCTIONS:
- Ensure that the baking pan is placed on the air fryer tray for even baking.
TIPS:
- For an extra indulgence, serve the warm brownies with a scoop of vanilla ice cream.
- Experiment with different types of nuts, such as walnuts or pecans, for added texture and flavor.
NUTRITIONAL INFORMATION PER SERVING:
- Calories: 318
- Fat: 21.5g
- Carbs: 28.5g
- Protein: 5.6g
- Sugars: 16.9g
- Fiber: 2.3g
The Air-Fried Chocolate Almond Brownies are a testament to the marriage of classic flavors and modern cooking techniques. In just 20 minutes, you’ll be indulging in a dessert that encapsulates the essence of comfort and delight. The magic of the air fryer lies in its ability to create a perfectly baked treat with a moist interior and a delectably crisp exterior, ensuring that each bite is an invitation to savor and enjoy.
The blend of almond meal, all-purpose flour, and cocoa powder forms the base of these brownies, creating a harmonious marriage of rich flavors. The addition of brown sugar lends a natural sweetness that’s beautifully complemented by the richness of melted butter. The result is a batter that’s both luscious and easy to work with, making it a breeze to whip up these delectable treats.
The air frying process infuses the brownies with an irresistible aroma that permeates your kitchen, setting the stage for the delightful experience that follows. The brownies bake to perfection, with the edges boasting a delicate crispness that contrasts wonderfully with the tender center. The inclusion of an almond meal not only enhances the texture but also adds a subtle nutty flavor that pairs remarkably well with the cocoa.
With 318 calories per serving, these brownies offer a delightful indulgence that’s worth every bite. The balance of fats from the butter and the protein from the eggs creates a satiating treat that’s perfect for satisfying your dessert cravings. The moderate amount of sugar and fiber further contributes to the overall appeal of these brownies as a guilt-free indulgence.
