
SPICED RICOTTA-STUFFED DATES
Dates (tamr in Arabic) are enjoyed and cherished like no other fruit in the Arab world. They were once sustenance for the people living in

Dates (tamr in Arabic) are enjoyed and cherished like no other fruit in the Arab world. They were once sustenance for the people living in

I started making these cookies for Eman, my oldest daughter, when she was two years old. On our excursions to the park, we would meet

I don’t remember my mother making us a dessert on a daily basis. Desserts were for holidays and special occasions. Instead we would sit around

Knafe Nabulsieh is the ultimate special-occasion dessert of the Arab world and is the undisputed specialty of Nablus, where the famous white sheep’s milk cheese

These cookies have no eggs or baking powder in them. It is essential that you beat the clarified butter and sugar well. This is the

Cardamom is a spice that is used widely in the Arab world, both in savory and sweet dishes, and it is the secret flavor in

A breakfast treat your family and friends will never forget. The aroma of hot scones just coming out of the oven is like nothing else.

When home cooks plan to make m’hanncha at home, they will rarely make the warqa, the Moroccan equivalent of phyllo dough. Instead they will buy

Foul m’dammas is a dip traditionally eaten for breakfast, but it can also be a healthy protein packed snack for anytime of the day. Scoop

My daughter Mimi went through a phase where she would only eat za’atar sandwiches for her school lunch. I used pita bread, buns, crackers and


