Canadian
PORK SOUVLAKI
Try this Greek takeout favourite at home! The tzatziki also makes a wonderful, cool dip on its own—pair it with toasted pita wedges and crunchy
March 27, 2023
Canadian
PORK AND CHORIZO BURGERS
These tender burgers get their punched-up flavour from fresh chorizo sausages. Look for uncooked fresh chorizo in the meat department; the dry-cured chorizo from the
March 27, 2023
Canadian
BEER-BRINED PORK CHOPS
This brining technique creates juicy, tender, tasty chops. For a more intense flavour, use molasses instead of brown sugar in the brine. HANDS-ON TIME 15
March 27, 2023
Canadian
GINGER GARLIC PORK CHOPS
Bone-in chops require some carving, but the superior flavour from the bones makes it more than worth the extra effort. A lemony green salad is
March 27, 2023
Meat
Slow Cooker Savory Pork Tenderloin
Ingredients 2-2½ lb pork tenderloin with all visible fat trimmed, thawed 1½ cups of cream of mushroom soup or 1 can organic cream of mushroom
March 25, 2023
Pork
Traditionally Brined Crockpot Pulled Pork Shoulder
Ingredients: 1 (3-4 pound) pastured pork shoulder 2 cups pure water, or more as needed 4 cups apple cider or white vinegar, or more as
March 24, 2023
I’m Brenda, your home cheff. Welcome to my Recipe Book!
I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
Sausage Soup Recipe
November 1, 2022
Large ham recipe
November 15, 2022
Roast Beef Recipe
November 16, 2022
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