Appetizer
Summer Pasta with Corn, Cherry Tomatoes, and Ricotta Salata
Welcome to the world of culinary delight! In this recipe, we bring you a fresh and vibrant pasta dish featuring two beloved farm stand favorites:
July 14, 2023
Appetizer
Fusilli with Fresh Tomato Sauce
Fusilli with Fresh Tomato Sauce is a delightful pasta dish that celebrates the vibrant flavors of in-season tomatoes. This recipe provides a lighter option for
July 14, 2023
Appetizer
Boiled Water
This Mediterranean classic, as ancient and almost as simple as boiling, is the quintessential beginner’s or just plain basic soup. It’s one you’ll cook forever.
July 10, 2023
Appetizer
Gefilte Fish
Any white freshwater or saltwater fish is good here, though carp, whitefish, and pike are most traditional. Horseradish is the nearly mandatory accompaniment. Don’t skimp
July 10, 2023
Appetizer
Mock Ceviche
There are a couple of reasons to cook “ceviche” (you can’t rightly call cooked fish ceviche, any more than you can serve cooked steak tartare).
July 10, 2023
Appetizer
Chicken or Pork Satay
Chicken or Pork Satay is a popular and flavorful dish that originates from Southeast Asia. Thinly sliced chicken thighs or pork shoulder are marinated in
July 10, 2023
Appetizer
Socca or Farinata
Socca or Farinata is a delightful chickpea pancake that has been enjoyed for centuries in the regions of Provence and Liguria. These large, thin pancakes
July 10, 2023
Appetizer
Roasted Peppers and Anchovies
Roasted Peppers and Anchovies is a simple yet flavorful dish that highlights the natural sweetness of roasted red peppers combined with the umami richness of
July 10, 2023
I’m Brenda, your home cheff. Welcome to my Recipe Book!
I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
Sausage Soup Recipe
November 1, 2022
Large ham recipe
November 15, 2022
Roast Beef Recipe
November 16, 2022
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