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Side dish

Mashed Potatoes

Unbelievably creamy, these potatoes are what you want when there is gravy around. But they are also scrumptious without gravy, and you can serve them

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Veggies

Potatoes Boulangerie

French villagers would place a gratin of thinly sliced potatoes under roasting meat to flavor the potatoes with the meat juices. Inspired by that dish,

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Seafood

Seafood Stock

Good seafood stock made from fish trimmings and crustacean shells is hard to find in the supermarket, but you can have homemade seafood stock in

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Veggies

Vegetable Stock

Vegetable stocks provide a delicious base for soups, casseroles, and other dishes. When made in the pressure cooker, they are especially fragrant and tasty because

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Beef

Beef Stock

Canned beef broth or stock is a poor relation to the real thing, and I urge you to try making your own with your pressure

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Chicken

Chicken Stock

Chicken stock is fast and incredibly delicious when made in the pressure cooker. The flavor of the chicken infuses the broth so deeply, you will

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I’m Brenda, your home cheff. Welcome to my Recipe Book!

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

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