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Veggies

Creamy Spinach Custard

Spinach is so delicate that it doesn’t benefit from pressure cooking. But creamy spinach custards cook perfectly in the pressure cooker, and they make an

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Veggies

Spinach And Bacon Souffles

Here, ramekins are lined with crispy bacon and filled with a creamy Gruyere and egg mixture studded with bright green spinach. These make a terrific

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Veggies

Sausage-Stuffed Artichokes

My grandmother’s stuffed artichoke recipe gets an infusion of spicy Italian sausage, making it a terrific starter, side dish, or lunch entree. The artichokes are

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Asian

Garlic Asian Beans

Asian long beans seem to take forever to cook on the stove top, and they are invariably tough, but the pressure cooker takes on the

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Veggies

Edamame

Edamame is the Japanese word for green soybeans. They make a great nibble before dinner, and they are so good for you-packed with fiber and

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I’m Brenda, your home cheff. Welcome to my Recipe Book!

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

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