Italian
CREAMY POTATO AND PUMPKIN SOUP WITH CANNELLINI BEANS
Preparation: 20 minutes Soaking: 12 hour Cooking: 45 minutes Servings: 4 INGREDIENTS: 1 lb. (500 g) pumpkin (including rind) 1 1/2 lbs. (600 g)
April 25, 2023
Italian
PASTA AND BEANS
Preparation: 20 minutes Soaking: 12 hour Cooking: 1 hour Servings: 4 INGREDIENTS: 7 oz. (200 g) dried white beans 7 oz. (200 g) dried
April 25, 2023
Italian
ITALIAN VEGETABLE SOUP
Preparation: 1 hour Soaking: 12 hour Cooking: 1 hour Servings: 4 INGREDIENTS: 3 oz. (90 g) leeks, trimmed and diced 2 1/2 oz. (70
April 25, 2023
Italian
MARCHE-STYLE PASSATELLI
Preparation: 40 minutes Resting: 30 minutes Cooking: 3-4 minutes Servings: 4 INGREDIENTS: 6 1/3 cups (1.5 l) beef stock or lower-salt canned beef broth
April 25, 2023
I’m Brenda, your home cheff. Welcome to my Recipe Book!
I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
Sausage Soup Recipe
November 1, 2022
Large ham recipe
November 15, 2022
Roast Beef Recipe
November 16, 2022
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