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Spaghetti with Crispy Pancetta and Four Cheese Ricotta

Elevate your pasta game with a symphony of flavors in our Spaghetti with Crispy Pancetta and Four Cheese Ricotta. This delightful dish combines the rich, smoky goodness of crispy pancetta with the creamy indulgence of Perfect Italiano Four Cheese Ricotta. With every forkful of perfectly cooked spaghetti, you’ll experience a medley of tastes that promises to satisfy your cravings and tantalize your taste buds.

PREP 5 MINS

COOK 10 MINS

SERVES 4

 

INGREDIENTS:

  • 500g spaghetti
  • 1 tbsp olive oil
  • 4 slices pancetta, chopped
  • 450g Perfect Italiano Ricotta Pasta Stir Through, Four Cheese
  • Salt and Pepper to taste
  • ⅓ cup chives, finely chopped, to garnish
  • Perfect Italiano Shaved Parmesan, to serve

 

INSTRUCTIONS:

  1. Embark on a culinary journey by cooking the spaghetti according to the packet instructions, ensuring it reaches that ideal al dente texture. Once cooked, drain the spaghetti and set it aside, ready to embrace the luscious flavors that await.
  2. Meanwhile, add the olive oil to a large pan and place it over medium to high heat. As the oil heats up, introduce the chopped pancetta, allowing it to sizzle and transform into crispy, golden perfection. Once the pancetta achieves that desired crispiness, lower the heat and gently add the drained, cooked spaghetti to the pan, ready to be coated in the delightful pancetta goodness.
  3. The star of the show is the Perfect Italiano Ricotta Pasta Stir Through, Four Cheese. As you introduce this creamy, four-cheese ricotta mixture to the pan, let it envelop the pasta with its luxurious texture and decadent flavors. Gently stir the ingredients together, ensuring that each strand of spaghetti is coated in the rich and cheesy sauce.
  4. As the aroma fills the air, let the ricotta mixture warm through, embracing the pasta with its creamy goodness. Season the dish with a touch of salt and pepper to taste, adding that final layer of flavor that brings everything together in harmonious perfection.
  5. As you prepare to serve, garnish your creation with finely chopped chives, adding a touch of freshness and a burst of color that complements the dish’s richness. To take it to the next level, finish with a generous sprinkle of Perfect Italiano Shaved Parmesan, adding that signature Italian touch that promises a delightful finish.
  6. With your masterpiece ready to be enjoyed, gather your loved ones around the table and relish in the flavors of Spaghetti with Crispy Pancetta and Four Cheese Ricotta. Each bite promises a symphony of textures and flavors that pay homage to the art of Italian cuisine.

 

Indulge in the rich and creamy delight of our Spaghetti with Crispy Pancetta and Four Cheese Ricotta. Whether shared with friends or savored as a personal indulgence, this dish invites you to experience the harmony of flavors that only a well-crafted pasta can deliver. So, twirl your fork, take a bite, and let the magic of Italian-inspired goodness sweep you away.

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I am BRENDA GANTT

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.