Ingredients:
- 1 pound uncured smoked sausage
- 4 cups vegetable or bone broth
- 1 small onion, chopped
- 2 carrots, sliced
- 2 celery stalks, sliced
- 3 potatoes, diced
- 3 cloves garlic, diced
- ½ tsp oregano
- Salt to taste.
Instructions
1. Put all ingredients into the slow cooker.
2. Turn on low and cook for 4-5 hours or high for 2-3.
3. Enjoy!
