Old Salem Moravian Cookies are a beloved traditional treat that originated in the historic Moravian settlement of Old Salem in Winston-Salem, North Carolina. These thin, crisp cookies are made with a special blend of spices, including cinnamon, ginger, and cloves, which give them their distinctive flavor. They are often enjoyed during the holiday season but can be enjoyed year-round as a delightful snack or accompaniment to tea or coffee. With their rich history and delicious taste, Old Salem Moravian Cookies continue to be cherished by locals and visitors alike.
Makes about 31⁄2 dozen pralines
INGREDIENTS:
- 2 cups firmly packed dark brown sugar
- 2 cups granulated sugar
- 4 tablespoons (1⁄2 stick) butter
- 1 cup evaporated milk
- 1 cup whole milk
- 1⁄4 teaspoon salt
- 1 1⁄2 teaspoons pure vanilla or maple extract (or a combination of both)
- 3 tablespoons light corn syrup
- 2 cups broken-up pecans
INSTRUCTIONS:
- In a large, heavy saucepan, combine all the ingredients except the pecans and mix till well blended. Cook, stirring, over moderate heat till the mixture registers 240°F on a candy thermometer. Cool the mixture slightly, then beat with a wooden spoon till creamy.
- Add the pecans and stir till well blended and smooth. Drop the batter by heaping teaspoons onto waxed paper and let the pralines cool completely before serving or storing in airtight containers.
