The Mocha Frappe is a refreshing and indulgent coffee-based beverage that combines the rich flavors of chocolate and coffee with a smooth and icy texture. This delightful drink is perfect for hot summer days or as a pick-me-up treat any time of the year. To make a Mocha Frappe, you will need a few key ingredients, including espresso or strong brewed coffee, milk, chocolate syrup or cocoa powder, sugar (optional), ice cubes, whipped cream, and optional toppings such as chocolate shavings or a drizzle of chocolate syrup. Start by brewing a shot of espresso or a cup of strong coffee using your preferred method. Allow it to cool for a few minutes before using.
In a blender, combine the cooled coffee, milk, chocolate syrup or cocoa powder, and sugar (if desired). The chocolate syrup or cocoa powder adds a rich and chocolatey flavor to the frappe. Next, add a generous amount of ice cubes to the blender. The ice cubes will give the frappe its signature icy and slushy texture. Blend the ingredients on high speed until the mixture is smooth and creamy, with a thick and frothy consistency. Pour the Mocha Frappe into a tall glass, leaving some space at the top for toppings. To add a touch of indulgence, top the frappe with a dollop of whipped cream. For added visual appeal, sprinkle chocolate shavings or drizzle chocolate syrup over the whipped cream. Serve the Mocha Frappe immediately with a straw, allowing guests to enjoy the refreshing and creamy goodness while it is still cold.
Makes one 16 oz frappe
INGREDIENTS:
- 18 Ice cubes (up to 22)
- 7 oz Double strength coffee, chilled
- 1/4 c Chocolate sauce (or syrup)
- 2 T Vanilla Syrup
- Whipped Cream (garnish)
INSTRUCTIONS:
- Place ice, coffee, chocolate sauce, and syrup in a blender.
- Blend until smooth. Pour into a large, tall (chilled) glass.
- Garnish with dollop of whipped cream or scoop of your favourite ice cream. Makes one 16 oz frappe.
The Mocha Frappe is a versatile beverage that can be customized to suit individual preferences. For an extra kick, you can add a splash of coffee liqueur or a scoop of vanilla ice cream for added creaminess. You can also experiment with different flavors of syrup or add a dash of cinnamon or nutmeg for a delightful twist.
In conclusion, the Mocha Frappe is a delicious and refreshing coffee-based beverage that combines the flavors of chocolate and coffee in a delightful icy treat. Its creamy texture and rich taste make it a perfect indulgence for coffee lovers. So, sip on a Mocha Frappe and savor the delightful combination of flavors that will cool you down and perk you up at the same time.
