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Classic Banana Beignets

Indulge in a delightful treat with our Classic Banana Beignets recipe. These delectable beignets are a perfect fusion of flavors, combining the natural sweetness of ripe bananas with warm spices and a touch of vanilla essence. Whether you’re looking to satisfy your sweet tooth or impress your brunch guests, these air-fried banana beignets are a delightful choice. With a satisfyingly tender texture and a burst of flavor in every bite, they are a testament to the magic that can be created in just 15 minutes.

 

INGREDIENTS:

  • 2 large ripe bananas
  • 1 teaspoon vanilla essence
  • 1/2 teaspoon cinnamon powder
  • 1/2 teaspoon ground cloves
  • 4 tablespoons brown sugar
  • A pinch of kosher salt
  • 1 cup all-purpose flour

 

PREPARATIONS:

  • Preheat the air fryer to 360 degrees F.

 

INSTRUCTIONS:

  1. Begin by preheating your air fryer to 360 degrees F. This step ensures that your beignets will cook evenly and develop a satisfyingly golden exterior.
  2. While the air fryer is preheating, line a baking pan with parchment paper. This preparation step ensures that your beignets won’t stick to the pan and provides an easy cleanup.
  3. In a mixing bowl, combine the mashed ripe bananas, vanilla essence, cinnamon powder, ground cloves, brown sugar, and a pinch of kosher salt. These ingredients form the heart of your beignet mixture, infusing it with layers of flavor and a hint of warmth.
  4. Gradually add the all-purpose flour to the mixture, stirring until well combined. The flour adds structure and substance to the beignets, creating a dough that’s ready to be transformed into delightful treats.
  5. Shape the beignet mixture into equal-sized balls and place them on the prepared baking pan. The uniformity in size ensures even cooking and a consistent texture throughout.
  6. Once your beignets are ready, it’s time to cook them in the air fryer. Place the baking pan in the air fryer and cook the beignets for approximately 10 minutes. Be sure to flip them halfway through the cooking time to ensure an even golden brown color on both sides.
  7. As the aroma of freshly baked banana beignets fills the air, you’ll know that they’re ready to be savored. The outer layer is crisp and inviting, while the interior remains tender and moist.

 

NUTRITIONAL INFORMATION PER SERVING:

  • Calories: 205
  • Protein: 3.8g
  • Fat: 0.5g
  • Carbs: 45.7g
  • Sugars: 15.2g
  • Fiber: 2.6g

 

YIELD:

  • Servings: 4

 

Our Classic Banana Beignets are a delightful embodiment of culinary artistry. In just 15 minutes, you can transform a handful of simple ingredients into a mouthwatering treat that’s bound to impress. The combination of ripe bananas, warm spices, and a touch of sweetness creates a symphony of flavors that dance on your taste buds.

The air fryer proves its versatility once again, ensuring that your beignets emerge from its chamber with a perfectly crisp exterior that contrasts beautifully with the tender interior. The hint of vanilla essence elevates the flavor profile, adding a touch of sophistication to the overall experience.

As you bite into a beignet, you’ll be greeted by a delightful fusion of textures and tastes. The outer layer shatters gently, revealing the soft and moist interior that’s imbued with the natural sweetness of ripe bananas. The subtle notes of cinnamon and ground cloves add complexity, creating a sensory experience that’s truly gratifying.

These banana beignets are not only a treat for your taste buds but also for your senses. The aroma of warm spices fills the air as they cook, creating an anticipation that’s finally satisfied as you take your first bite. And with each subsequent bite, you’ll find it hard to resist the urge to savor the moment and relish the flavors that have come together in such harmony.

With just 205 calories per serving and a modest amount of fat, these beignets offer a guilt-free indulgence that doesn’t compromise on flavor. The natural sugars of ripe bananas are complemented by the warmth of cinnamon and ground cloves, creating a treat that’s balanced and satisfying.

In conclusion, our Classic Banana Beignets offer a simple yet remarkable way to transform everyday ingredients into a delightful culinary creation. Whether you’re enjoying them as a weekend treat or surprising your loved ones with a special breakfast, these beignets are sure to leave a lasting impression. So, let the aroma of warm spices and ripe bananas guide you to a delightful journey of flavors and textures that’s ready in just 15 minutes.

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I am BRENDA GANTT

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.