Cilantro Pesto

Cilantro Pesto is a vibrant and flavorful sauce that adds a unique twist to your culinary creations. Made with fresh cilantro, creamy cashews, garlic, and a drizzle of oil, this pesto offers a burst of herbal goodness that complements a variety of dishes. Whether you’re looking to elevate your pasta, marinate grilled meats, or add a zesty spread to sandwiches, Cilantro Pesto is a fantastic choice.

The combination of fragrant cilantro leaves, rich cashews, and pungent garlic creates a delightful balance of flavors. The addition of olive oil or avocado oil lends a smooth and creamy texture to the pesto, while salt and pepper enhance the savory notes.

ALLERGIES:

• SF: Shellfish-Free
• GF: Gluten-Free
• DF: Dairy-Free
• EF: Egg-Free
• V: Suitable for a vegan diet

INGREDIENTS:

• 1 cup cilantro leaves
• 1/3 cup cashews
• 2 garlic cloves, chopped
• 1/2 cup olive oil or avocado oil
• Salt and pepper to taste

INSTRUCTIONS:

1. Rinse the cilantro leaves thoroughly and pat them dry.
2. Chop the garlic cloves.
3. In a food processor or blender, add the cilantro leaves, cashews, and chopped garlic.
4. Process until the ingredients are well combined and form a coarse paste.
5. With the food processor or blender running, slowly pour in the olive oil or avocado oil in a slow, steady stream.
6. Continue processing until the oil is fully incorporated and the pesto reaches a smooth and creamy consistency. You may need to scrape down the sides of the processor or blender to ensure even blending.
7. Transfer the cilantro pesto to a bowl.
8. Season with salt and pepper to taste.
9. Stir well to combine and adjust the seasoning if needed.

SERVING SUGGESTIONS:

This vibrant and herbaceous sauce adds a unique twist to your culinary creations. Here are some serving suggestions:

• Pasta: Toss the pesto with cooked pasta, whether it’s spaghetti, penne, or your favorite shape, for a flavorful and refreshing dish.
• Marinade: Use the cilantro pesto as a marinade for grilled chicken, fish, or tofu. Let it sit for a while to infuse the flavors before cooking.
• Sandwich Spread: Spread the pesto on sandwiches, wraps, or burgers to add a zesty and aromatic element.
• Dipping Sauce: Serve the pesto as a dipping sauce alongside vegetables, breadsticks, or crispy tortilla chips for a delicious appetizer or snack.

Enjoy the vibrant flavors of Cilantro Pesto, with the perfect combination of cilantro, cashews, garlic, and oil. This pesto is versatile, allergy-friendly, and a fantastic way to add a fresh and aromatic element to your dishes.

Whether you’re hosting a gathering, preparing a family meal, or simply craving a burst of fresh flavors, Cilantro Pesto is a wonderful addition to your repertoire. Its vibrant and aromatic profile brings a delightful twist to various dishes, igniting your taste buds with its herbaceous charm.

So, gather your ingredients, blend them together, and savor the joy of Cilantro Pesto. Let its fresh and vibrant flavors take your culinary creations to new heights. Enjoy the versatility and allergy-friendly nature of this sauce as you explore different ways to incorporate it into your favorite dishes.