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CAFE CAPPUCCINO

Café Cappuccino is a popular coffee beverage that originated in Italy and has become beloved worldwide. It is known for its luxurious and frothy texture, created by combining espresso, steamed milk, and a layer of milk foam. Cappuccino is a classic choice for coffee enthusiasts who enjoy a balanced and creamy flavor profile.

 

INGREDIENTS:

  • 1/2 c Instant coffee
  • 3/4 c Sugar
  • 1 c Nonfat dry milk
  • 1/2 ts Dried orange peel

 

 

INSTRUCTIONS:

  1. Crush in mortar and pestle.
  2. Use 2 teaspoon for each cup of hot water.

 

 

The traditional cappuccino recipe consists of equal parts espresso, steamed milk, and milk foam. Here is a breakdown of the key components:

  1. Espresso: Cappuccino starts with a foundation of espresso, which is a concentrated shot of coffee brewed under high pressure. It is typically made with dark-roasted coffee beans, resulting in a robust and intense flavor. Espresso provides the base of the cappuccino, contributing to its strong taste.
  2. Steamed Milk: The steamed milk in cappuccino adds a creamy and velvety texture to the beverage. It is created by heating milk with steam to create a silky microfoam. The steamed milk is poured into the espresso, providing richness and balance to the overall flavor.
  3. Milk Foam: The milk foam, also known as froth or foam, is created by aerating the milk during the steaming process. It consists of tiny bubbles that sit on top of the cappuccino, adding a light and airy element. The foam enhances the visual appeal of the drink and provides a delicate layer of texture.

 

To prepare a cappuccino, the espresso is brewed first, then steamed milk is poured into the espresso, followed by a layer of milk foam on top. The ratio of espresso, steamed milk, and foam can vary depending on personal preference and regional variations.

Café Cappuccino is often enjoyed in the morning or as an afternoon pick-me-up. Its smooth and balanced flavor makes it a popular choice for coffee lovers worldwide. Many coffee shops and cafes offer cappuccinos as a staple on their menus, and it is also possible to make cappuccinos at home using an espresso machine or milk frother.

Overall, Café Cappuccino is a delightful and timeless coffee beverage, known for its perfect combination of espresso, steamed milk, and milk foam, resulting in a creamy and indulgent treat for coffee enthusiasts.

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I am BRENDA GANTT

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.