Cinnamon Spiced Coffee is a warm and flavorful variation of coffee that incorporates the aromatic and comforting taste of cinnamon. It is a popular choice for coffee lovers who enjoy a hint of spice and a cozy twist to their regular cup of coffee.
Makes 4 to 6 servings.
INGREDIENTS:
- 1/3 cup Instant coffee
- 3 tb Sugar
- 8 Whole cloves
- 3 Inches stick cinnamon
- 3 cup Water
- whipped cream
INSTRUCTIONS:
- In a mixing bowl, combine the heavy cream, sugar, and vanilla extract. Whip the cream using a whisk or electric mixer until it reaches soft peaks. Be careful not to over-whip, as it should have a light and fluffy consistency.
- Ground cinnamon
- Combine 1/3 cup instant coffee, 3 tablespoons sugar, cloves, stick cinnamon, and water.
- Cover, bring to boiling. Remove from heat and let stand, covered, about 5 minutes to steep.
- Strain. Pour into cups and top each with spoonful of whipped cream; dash lightly with cinnamon.
- Fun to serve with cinnamon sticks as muddlers.
Cinnamon Spiced Coffee offers a delightful blend of the familiar coffee flavor with the warm and cozy taste of cinnamon. The cinnamon adds a subtle spiciness and a touch of sweetness to the coffee, creating a comforting and aromatic experience.
Feel free to experiment with the amount of cinnamon and sweetener to find the balance that suits your taste buds. You can also customize your Cinnamon Spiced Coffee by adding other spices like nutmeg or cloves for additional complexity.
Cinnamon Spiced Coffee is a perfect choice for chilly mornings, holiday gatherings, or when you’re in the mood for a little extra warmth and flavor in your coffee.
