Sesame Lemon Dipping Sauce (Kkae-sauce)

This creamy dipping sauce is great with fried foods such as Potato Croquettes. It also works well as a dip for raw vegetables like carrot, cucumber, and celery sticks.

Makes ⅓ cup

INGREDIENTS

• 1 tablespoon toasted sesame seeds
• 3 tablespoons mayonnaise
• 2 tablespoons fresh lemon juice
• 1 teaspoon honey

INSTRUCTIONS:

1. Put the sesame seeds in a spice or coffee grinder and grind to a powder.
2. Transfer the ground seeds to a small bowl. Add the mayonnaise, lemon juice, and honey and mix well. Use immediately, or cover and refrigerate for up to 3 days before using.