Apple in Puff Pastry

Indulge in the delightful flavors of a classic dessert with this recipe for Apple in Puff Pastry. This dessert combines tender and caramelized apples with flaky puff pastry, creating a mouthwatering treat that is perfect for any occasion. The warm and sweet aroma of cinnamon and sugar will fill your kitchen as this delicious dessert bakes in the oven.

With just a handful of ingredients and simple steps, you can easily create this apple-filled delight. The apples are diced and mixed with sugar and cinnamon to create a sweet and fragrant filling. The mixture is then encased in layers of buttery puff pastry, which bakes to golden perfection, creating a crisp and flaky crust. The end result is a beautiful pastry with a luscious apple filling that will please both the eyes and taste buds.

Preparation Time: 10 minutes

Baking Time: 45 minutes

Serves: 4

INGREDIENTS:

• 4–5 pounds apples
• 1/2 cup sugar
• 1/2 teaspoon cinnamon
• 2 sheets puff pastry
• 1 egg yolk

INSTRUCTIONS:

1. Preheat the oven to 400°F (200°C).
2. Peel, core, and dice the apples. In a bowl, mix the diced apples with sugar and cinnamon until well combined.
3. Roll out 2 sheets of puff pastry into rectangular shapes.
4. Spread the apple mixture evenly over one of the puff pastry rectangles, leaving a 1-inch border around the edges.
5. Moisten the border of the dough with a little water. Place the second puff pastry rectangle over the apples and press the edges together firmly to seal.
6. In a small bowl, beat the egg yolk with a tablespoon of water. Use a pastry brush to lightly coat the top of the puff pastry with the egg wash.
7. Place the assembled puff pastry on a baking sheet lined with parchment paper.
8. Bake in the preheated oven for about 45 minutes or until the pastry is golden brown and the apples are tender.
9. Once baked, remove from the oven and let it cool slightly. Serve the Apple in Puff Pastry warm.

Enjoy this delicious dessert with a scoop of vanilla ice cream or a dollop of whipped cream if desired.

Whether served as a comforting dessert after a hearty meal or enjoyed with a cup of tea or coffee, Apple in Puff Pastry is sure to impress your family and friends. The combination of flavors and textures makes it a delightful treat for any season.

So, gather your ingredients, preheat your oven, and get ready to savor the wonderful taste of Apple in Puff Pastry. This recipe is a wonderful way to celebrate the natural sweetness of apples and enjoy a classic dessert that never goes out of style.