Subscribe to our newsletter - email@example.com

Edit Content
Click on the Edit Content button to edit/add the content.
Search

Spinach Casserole

Spinach Casserole is a delicious and nutritious dish that showcases the versatility of spinach as a key ingredient. Packed with flavor and wholesome ingredients, this casserole is a fantastic way to incorporate spinach into your meals while enjoying a satisfying and hearty dish.

Spinach, known for its vibrant green color and rich nutritional profile, takes center stage in this casserole. It offers a range of health benefits, including being an excellent source of vitamins, minerals, and antioxidants. The combination of spinach with other ingredients creates a flavorful and well-balanced dish.

Preparing a Spinach Casserole is a straightforward process that involves layering the ingredients and baking them to perfection. The result is a wholesome and satisfying dish that can be enjoyed as a side or main course.

Serves: 4

 

INGREDIENTS:

  • 5 cups spinach
  • 8 eggs, whipped
  • 1/2 cup chopped onions
  • 2 tbsp. oil
  • 2 cups thick plain Greek Yogurt
  • 1/2 tsp. salt
  • 1/4 tsp. ground black pepper
  • 2 tsp. minced garlic

 

INSTRUCTIONS:

  1. Mix all ingredients but yogurt together, put in the casserole dish, cover and bake for 1 hour on 400F.
  2. Add yogurt and mix before serving.

 

SERVING OPTIONS:

Spinach Casserole can be enjoyed in various ways, offering flexibility in how you choose to serve and enjoy this delicious dish. Here are some serving options to consider:

  • Main Course: Serve Spinach Casserole as a standalone main course. Pair it with a side salad or roasted vegetables for a well-rounded and satisfying meal. It can be an excellent option for a vegetarian or meatless dinner.
  • Side Dish: Serve Spinach Casserole as a flavorful side dish alongside your favorite protein, such as grilled chicken, roasted turkey, or baked fish. The creamy spinach layers complement the main course and add a pop of vibrant color to your plate.
  • Brunch or Breakfast: Spinach Casserole can be a delightful addition to a brunch or breakfast spread. Cut it into smaller portions and serve it alongside other breakfast items like scrambled eggs, bacon, or fresh fruit. It adds a nutritious and savory element to your morning meal.
  • Potluck or Gathering: Bring Spinach Casserole to a potluck or gathering and watch it disappear quickly. Its comforting flavors and crowd-pleasing appeal make it a popular choice for communal meals. Cut it into squares or scoop it onto plates for easy serving.
  • Party Appetizer: Transform Spinach Casserole into bite-sized appetizers for parties or gatherings. Use a cookie cutter to cut out individual portions from the casserole and serve them on toothpicks or mini skewers. It becomes a flavorful and eye-catching finger food that guests can enjoy.
  • Freezing and Meal Prep: Spinach Casserole is freezer-friendly, allowing you to make ahead and store individual portions for future meals. Simply divide the casserole into individual servings, wrap them tightly, and freeze. When ready to enjoy, thaw and reheat in the oven or microwave for a quick and convenient meal.

 

Whether you’re looking for a nutritious weeknight dinner, a crowd-pleasing potluck dish, or a way to incorporate more greens into your diet, Spinach Casserole is an excellent choice. Its comforting flavors, nourishing qualities, and ease of preparation make it a go-to option for both novice and experienced cooks.

So, let’s dive into the world of Spinach Casserole and discover the delightful flavors and wholesome goodness it has to offer. Whether you’re a fan of spinach or looking to incorporate more greens into your diet, this dish is sure to please your taste buds and provide a nutritious addition to your meals.

Share

Share

I am BRENDA GANTT

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.