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Seafood

Lobster Bisque

This is a relatively simple and quick lobster bisque, one that retains two critical qualities: big-time lobster flavor and a luxurious creaminess. There are two

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I’m Brenda, your home cheff. Welcome to my Recipe Book!

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

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